Recipe: Tasty Keto Bacon Spinach Salad

Keto Bacon Spinach Salad. The traditional ingredients for spinach salad with warm bacon dressing is baby spinach, hard boiled egg, crispy bacon, red onion, and raw sliced mushrooms. She develops and tests low carb and keto recipes in her California home. Keto Spinach Salad (With Bacon, Olives, Nuts & MCT Oil).

Keto Bacon Spinach Salad Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. I think spinach salad is a beautiful thing. Not only does it taste fantastic, but according to The World's Healthiest Foods "Calorie for calorie, leafy green vegetables like spinach provide more nutrients than any other food." If you use extra bacon this a great low-carb or Keto salad. You can cook Keto Bacon Spinach Salad using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Keto Bacon Spinach Salad

  1. It’s 50 g of Spinach.
  2. Prepare of Cooked Bacon.
  3. You need 1 T of butter.
  4. It’s 1 T of MCT or Coconut Oil.
  5. You need Dash of Pink Salt.
  6. Prepare Dash of Chili Flakes.
  7. It’s of Any left over meat (optional).

Combine the spinach, bacon and eggs in a salad bowl. Drizzle with dressing and toss to combine. Wanna know how you make an entree salad that your family will devour: Top a bunch of vibrant and crisp spinach with bacon and eggs and toss it with a rockin' red wine vinaigrette. Top spinach with hard-boiled eggs and bacon divided evenly.

Keto Bacon Spinach Salad step by step

  1. Wash the spinach. Lightly steam in the Microwave a few seconds..
  2. Add your protein. Add the butter while it's still hot..
  3. Add your oil, salt and chili. Mix well..
  4. Enjoy..

Pat the shrimp dry with a towel to remove as much moisture as possible. Dress salad plates with hot bacon fat vinaigrette and serve immediately. The dressing can be made ahead of time and warmed just before serving. My spinach salad with a comforting bacon dressing is a recipe I turn to again and again in winter. It's quick, elegant and so delicious.